Lee Duna@lemmy.nz to science@lemmy.worldEnglish · 10 months agoCoffee grounds may hold key to preventing neurodegenerative diseasesphys.orgexternal-linkmessage-square9fedilinkarrow-up183arrow-down12
arrow-up181arrow-down1external-linkCoffee grounds may hold key to preventing neurodegenerative diseasesphys.orgLee Duna@lemmy.nz to science@lemmy.worldEnglish · 10 months agomessage-square9fedilink
minus-squarem3t00🌎@lemmy.worldMlinkfedilinkEnglisharrow-up15·10 months ago“In their lab, the team “cooks” samples of coffee grounds at 200° for four hours to reorient the caffeic acid’s carbon structure and form CACQDs.” Sounds like how I make coffee. Wonder if cold brew also works.
“In their lab, the team “cooks” samples of coffee grounds at 200° for four hours to reorient the caffeic acid’s carbon structure and form CACQDs.” Sounds like how I make coffee. Wonder if cold brew also works.